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Magnolia Bakery, once a small corner shop in New Yorks West Village, now a global phenomenon with 40+ stores around the world, shares a new collection of recipes inThe Magnolia Bakery Handbook of Icebox Desserts.
An icebox dessert is a no-bake or low-bake dessert that comes together with time to set in the refrigerator, meaning these recipes are simple, classic, easy to make, and of course, completely delicious. The book features 100 recipeseach with a gorgeous photoof icebox cakes, icebox pies, cheesecakes, icebox bars, and puddings, including variations on Magnolia Bakerys famous and beloved banana pudding, plus recipes that cover the prep work (and require a bit of baking) for crusts, crumbs, fillings, and cookies. Advice on kitchen staples and supplies, with tips and tricks to become the ultimate baker are also included, so youre ready to go before you start. Recipes include:
So make some room in the fridge, turn off the oven, and enjoy these mouthwatering flavors at home!