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This accessible gardening guide shows beginners how you can grow vegetables, herbs, fruits, and edible flowers when you have limited outdoor space, such as a balcony or window boxes.Learn the basics of gardening in pots and containers, find small windowsill and countertop projects, and receive specific recommendations for edibles that grow well in containers. Also included are 30 simple recipes you can make with your harvest, from Zucchini Fritters to Herby Pasta with Lettuce and Proscuitto, to Rosy Strawberry Buttermilk cake. No matter how small your space, you can successfully grow edibles and then enjoy your harvest!
Includes:
best containers and pots
DIY planter boxes
tools and supplies
soil for containers
feeding and watering
simple pruning
thirty recipes
and much more
“A favorite cookbook author, Amy Pennington has written an incredibly handy manual full of information on how to grow plants insmall spaces. The book is full of wonderful tips, recipes and information on all the best things to grow in your home.”
GOOP
