Asian Palate: Savouring Asian Cuisine and Wine

Asian Palate won the Gourmand Award’s Best Food and Wine Pairing book in the World against nearly 6,000 other books from 136 countries in 2009. It has also won the International Association of Culinary Professionals (IACP) Award under the ‘Wine, Beer or Spirits’ category and the Organisation Internationale de la Vigne et du Vin (OIV) Award under the ‘Wine and Gastronomy’ category in 2011. It was also short-listed as one of four books considered for the Andre Simon Award. This award-winning book is priced at US$98 +*costs, available to order directly through the link below, as well as through Amazon U.S., Amazon U.K. and in Hong Kong from Watson’s Wine Cellar stores, Ponti Food and Wine Cellar stores, Grand Hyatt Hong Kong Lobby Shop, Grappas’s Cellar Jardine House and selected fine book stores in Hong Kong including Dymocks, PageOne, Kelly & Walsh, Swindon Bookstores and Hong Kong Book Centre.